Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 1 pkg. frozen hash brown potatoes, 1 (16 oz.) carton sour cream, 1 can cream of mushroom soup, 1 lb. velveeta cheese and ritz crackers, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix soup and sour cream together.
Mix onions in.
Stir in the frozen potatoes.
Cut the cheese in little squares and place on top of the soup mixture.
Cover this mixture with crushed Ritz crackers.
Bake at 350Β° for approximately 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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