Potato Cakes
Potato Cakes is an easy dinner. Made with 1 qt. leftover mashed potatoes, 1/2 c. green onion tops, diced fine, flour, bacon drippings and 1 egg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Using leftover mashed potatoes, add egg and green onion tops. Mix well.
Shape into biscuit-sized cakes, roll in flour and fry to golden brown in bacon drippings.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment