Potato Cake
Potato Cake is an moderately easy dinner. Made with 2 c. sugar, 3/4 c. butter, 2 c. flour, 1 c. nuts and 1 c. hot creamed potatoes, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cream butter and sugar until light and fluffy.
Add beaten egg yolks.
Continue to beat, adding milk and hot potatoes, sifted flour with baking powder and beaten egg whites.
Makes 6 layers.
π· Perfect Pairings
Complete your meal with these
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