Potato Cake
Potato Cake is an moderately easy dinner. Made with 1 c. butter, 2 c. sugar, 1 c. mashed potatoes, 1/2 c. milk and 2 1/4 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Blend butter and sugar.
Add potatoes, milk and eggs and mix thoroughly.
Combine remaining ingredients and add to potato mixture.
Bake in greased and floured angel food pan in preheated 350Β° oven for 1 hour.
Sprinkle with confectioners sugar when cool.
π· Perfect Pairings
Complete your meal with these
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