Potato Bake
Potato Bake is an moderately easy dinner. Made with 8 to 10 large potatoes, 1 c. sour cream, 1 stick butter, 1 (8 oz.) pkg. cream cheese and 1 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook potatoes, whip and add rest of ingredients.
If using several potatoes, add a little milk.
Place in Pyrex dish; melt butter over top.
Add Parmesan or Cheddar cheese.
Bake at 350Β° for 45 minutes.
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