Potato and Corn Flake Casserole
Potato And Corn Flake Casserole is an moderately easy dinner. Made with 8 medium cooked potatoes, 1 medium onion, diced, 1 green pepper, diced, 1 small red pepper, diced (optional) and 1 slice bread, cubed, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cook, cool and dice potatoes.
Chop onion and peppers.
Add to potatoes.
Mix in oleo, cheese and bread cubes.
Stir in milk. Put in greased 9 x 13-inch baking dish.
Top with corn flake crumbs.
Cover with foil.
Bake 30 minutes at 350Β°.
Remove foil and bake 30 minutes more.
π· Perfect Pairings
Complete your meal with these
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