Potage Daquise
Potage Daquise is an moderately easy dinner. Made with 3 cans beets, 3 cans hot water, 6 beef bouillon cubes, 3 slices onion and garlic juice to taste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain beets; chop and put back in liquid.
Add boiling water and chopped onion.
Add and season with remaining ingredients. Chill.
Whisk in some sour cream.
Fold in garnish.
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