Pot Roast

Pot Roast

Pot Roast is an moderately easy dinner. Made with pot roast, 2 onions, cut up, 1/2 c. water, 3/4 tsp. cinnamon and dash of ginger, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown meat on top of the stove in a large frying pan.

Place browned meat and remaining ingredients in a pressure cooker. Cover; lock and weight pressure cooker.

Cook on high until pressure is up, then reduce heat and cook for 45 minutes.

Let stand until pressure is reduced.

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