Pot Roast
Pot Roast is an moderately easy dinner. Made with 2 or 3 lb. roast, 6 or 7 medium potatoes, peeled and cut in half, 6 carrots, peeled, 1 pkg. onion soup mix and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In roaster, place green beans in bottom.
Place roast in center of pan.
Arrange carrots and potatoes around the roast. Mix in small bowl the onion soup and cream of mushroom soup; spread over the roast.
Salt and pepper to taste.
Place in oven at 350Β° for 2 to 3 hours.
π· Perfect Pairings
Complete your meal with these
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