Pot Roast
Pot Roast is an moderately easy dinner. Made with roast, carrots, sliced length-wise, celery, sliced, onions, cut in half and potatoes, quartered, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put roast, mushroom soup and water into roasting pan. Bake at 350Β° for 2 hours. Put carrots, celery, onions, and potatoes into roasting pan.
Bake for another 2 hours. Add more water if needed.
π· Perfect Pairings
Complete your meal with these
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