Possum Pie
Possum Pie is an moderately easy dessert you can prepare in about 1 hour 48 minutes. Made with melted butter, c. chopped pecans, c. flour, . cream cheese and c. powdered sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Combine butter, pecans and flour.
Press into a 13 x 9-inch pan.
Bake at 325Β° for 20 minutes.
Cool.
Combine cream cheese, powdered sugar and 1 cup of Cool Whip.
Beat well.
Spread on cooled crust.
Make puddings as directed, except reduce milk to 1 1/2 cups each.
Spread vanilla pudding on cream cheese layer. Spread chocolate pudding on top of vanilla layer.
Top with remaining Cool Whip.
Sprinkle with Heath or Crunch bar. Refrigerate.
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