Portobello Mushrooms

Portobello Mushrooms

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Portobello Mushrooms is an moderately easy dinner. Made with 4 large portobello mushroom caps, 2 tbsp. lemon juice, 2 tsp. soy sauce, 2 tsp. mint fresh parsley and 2/3 c. chopped seeded tomatoes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine tomatoes, cheese, 1/2 teaspoon oil, rosemary, pepper and garlic in small bowl.

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