Pork-Curry Pockets
Pork-Curry Pockets is an moderately easy dinner. Made with 2/3 c. sandwich spread, 1/4 tsp. curry powder, 1 1/2 c. finely chopped pork or chicken, 1/3 c. shredded carrot and 1/4 c. coconut, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In a small bowl, stir together the sandwich spread and curry powder.
Stir in the finely chopped pork or chicken, carrot, coconut and green pepper.
Mix well.
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