Pork Chops with Stuffing
Pork Chops With Stuffing is an moderately easy dinner. Made with 1 lb. pork chops, 3 c. soft bread crumbs, 1/4 tsp. poultry seasoning, 2 tbsp. chopped onion and 1/4 c. melted butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Brown pork chops on both sides.
Pour off drippings.
Lightly mix the soft bread crumbs.
Add onion, melted butter, water and poultry seasoning mix.
Place a mound of stuffing on each pork chop.
Blend cream of mushroom soup with 1/3 cup water and pour over chops.
Bake at 350Β° for 1 hour or until done.
π· Perfect Pairings
Complete your meal with these
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