Pork Chops with Baked Beans
Pork Chops With Baked Beans is an moderately easy dinner. Made with 1 (32 oz.) can pork and beans, 3/4 c. onion, 1/2 c. packed brown sugar, 1/2 c. catsup and 2 tsp. prepared mustard, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine first 5 ingredients in a lightly greased 2-quart baking dish.
Place pork chops on bean mixture.
Combine catsup, brown sugar and Worcestershire sauce and spread over chops.
Cover and bake at 350Β° for 35 minutes.
Uncover and bake an additional 15 minutes.
π· Perfect Pairings
Complete your meal with these
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