Pork Chops-White Wine-Orange Juice
Pork Chops-White Wine-Orange Juice is an moderately easy dinner. Made with chops, salt to taste, pepper to taste, flour to taste and wine to taste, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
👨🍳 Instructions
Rub chops with salt and pepper.
Dip in flour.
Brown in fat at 350° edges first, then sides. Add wine, up to about the middle of the chops and cook at 275° for about an hour.
Add a chunk of frozen orange juice to each chop and cook one half hour more.
🍷 Perfect Pairings
Complete your meal with these
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