Pork Chops and Potatoes
Pork Chops And Potatoes is an moderately easy dinner. Made with 4 pork chops, 4 to 6 potatoes, peeled and sliced into 1/4-inch slices, 1/4 c. flour, salt and pepper to taste and 1/2 stick margarine, 1/4 c. melted, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spray a 12 x 8-inch dish with cooking spray.
Layer potatoes, flour, salt and pepper in 2 to 3 layers.
Flour pork chops and lay on top of potatoes.
Pour milk over all.
Cover tightly and bake at 350Β° for 1 hour.
Uncover and place under broiler until browned.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment