Pork Chops
Pork Chops is an easy dinner. Made with 8 center cut pork chops, 1 c. milk, 1 egg, 1/2 c. cooking oil and flour seasoned with salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Dust pork chops lightly with flour.
Dip chops into milk and egg mixture, then dredge in flour once more.
Shake off excess flour.
Fry in hot cooking oil over medium heat until lightly brown on both sides.
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