Pork Chop Casserole
Pork Chop Casserole is an moderately easy dinner. Made with 4 center-cut pork chops, 1 1/2 c. beef stock, salt, pepper and thyme, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown pork chops in frying pan.
Add 1/2 cup beef stock.
Let simmer a few minutes.
Place pork chops and juices from frypan into a casserole.
Add salt, pepper and thyme.
Pour 1 cup of beef stock over contents.
Cover and bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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