Pork Chop Casserole
Pork Chop Casserole is an easy dinner. Made with 6 medium potatoes, cut into 1/2-inch slices, 6 pork chops, 1 can vegetable soup, diluted with about 1/2 can water and 1/2 c. tomato catsup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Place potatoes in shallow baking dish. Sprinkle with salt and pepper.
Lay chops on potatoes.
Combine diluted soup and catsup; pour over chops.
Cover and bake 1 1/4 to 1 1/2 hours.
Uncover last 15 minutes and thicken sauce if desired.
Serves 6.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment