Pork Chop Bake
Pork Chop Bake is an easy dinner. Made with 6 to 8 pork chops, 1 pkg. lipton's onion soup mix, 1 c. uncooked rice, 1 jar mushrooms and 1 jar pimento (optional), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Brown pork chops.
Spread rice over the bottom of a 13 x 9 x 2-inch baking dish.
Reserve 2 teaspoons onion soup mix and sprinkle the rest over the rice.
Reserve mushroom liquid and spread mushrooms over the rice.
Add pimentos.
Add enough water to mushroom liquid to total 3 cups.
Pour over rice mixture. Place pork chops on top of rice, then sprinkle with remaining soup mix. Cover with tinfoil.
Bake at 350Β° for 45 minutes to 1 hour, depending on thickness of pork chops.
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