Pork Chop and Rice Casserole

Pork Chop and Rice Casserole

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Pork Chop And Rice Casserole is an easy dinner. Made with 4 pork chops, 1 c. minute rice, 1 chopped green pepper, 1 can cream of mushroom soup and sliced american cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Fry pork chops in small amount of oil; place in casserole dish. Mix soup, 1 can water and chopped peppers; pour over pork chops. Sprinkle rice over this and press into soup.

Bake at 350Β° until rice is done.

Cover with cheese.

When cheese is melted, remove from oven and serve.

🍷 Perfect Pairings

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