Pork Chop and Apple Bake
Pork Chop And Apple Bake is an easy dinner. Made with 6 pork chops, 1 (28 oz.) can campbell's pork and beans, ground cinnamon (generous dash), 2 tbsp. brown sugar and 6 large apples, sliced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
In a 10-inch skillet, in shortening until browned on both sides.
Off fat.
In a 12 x 8-inch baking dish, combine beans and cinnamon.
Top with pork chops. Cover and bake at 350Β° for 30 minutes.
Remove from oven.
Put brown sugar in small bowl apple slices in sugar and place on and around pork chops and beans.
Cover and continue baking until pork chops and apples are tender.
π· Perfect Pairings
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