Pork and Vegetable Soup
Pork And Vegetable Soup is an impressive dinner. Made with 3/4 lb. boneless pork, 2 tbsp. all-purpose flour, 1 tsp. oil, 1 medium onion and 2 stalks celery, diced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut pork in 1/2-inch cubes.
Shake with flour in a plastic bag until coated.
Heat oil in a 3-quart saucepan.
Add pork and brown slightly.
Add onion.
Saute 2 to 3 minutes longer.
Add celery, bouillon cubes, water and marjoram.
Bring to boiling, cover and simmer 15 minutes.
π· Perfect Pairings
Complete your meal with these
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