Pork and Pea Pods
Pork And Pea Pods is an moderately easy dinner. Made with 1 lb. pork, cut into 1/4 x 1 1/2-inch slivers, 3 tbsp. soy sauce, 3 tbsp. cooking sherry, 2 cloves garlic, minced and 1/4 tsp. ginger, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix soy sauce, cooking sherry, garlic and ginger for a marinade.
Add meat, tossing to coat evenly.
Cover tightly. Refrigerate at least four hours or longer.
π· Perfect Pairings
Complete your meal with these
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