Porcupines
Porcupines is an moderately easy dinner you can prepare in just 50 minutes. Made with . ground round steak, . minced onion, to 2 c. tomato purée or soup, c. uncooked rice and . salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Mix uncooked rice and meat with the seasonings.
Shape into small balls.
Place in deep baking dish and cover with the tomato purée.
(A bay leaf, a small amount of onion, salt and pepper may be needed to season the tomato purée.) Bake at 350° for 60 to 80 minutes.
Makes approximately 6 servings.
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