Porcupines
Porcupines is an moderately easy dinner. Made with 2 c. tomato juice, 1 tbsp. sugar, 1/2 c. uncooked rice, 1 lb. ground beef and 1 tbsp. minced onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat tomato juice, sugar, cloves and Worcestershire sauce in skillet while preparing meat.
Mix rest of ingredients together. With wet hands, form into balls about 1 1/2-inches in diameter. Remove cloves from tomato sauce; put in the meatballs.
Cover tightly.
Simmer for 45 to 60 minutes.
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