Porcupines
Porcupines is an moderately easy dinner. Made with 1 lb. hamburger, 1/2 c. water, 1 tsp. salt, 1/8 tsp. garlic powder and 1/2 tsp. celery salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix meat, rice, 1/2 cup water, spices and onion.
Shape into 12 to 16 meatballs.
Stir together wet ingredients.
Pour over raw meatballs.
Bake at 350Β° for 45 minutes, covered and 15 minutes, uncovered.
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