Porcupine Meatballs
Porcupine Meatballs is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. uncooked minute rice, 1 tbsp. minced onion, 1 tbsp. worcestershire sauce and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine meat, rice, onion and salt.
Mix well and form into balls.
Place in a deep baking dish.
Combine tomato soup, water and sauce.
Pour over meatballs.
Cover dish.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
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