Porcupine Balls

Porcupine Balls

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Porcupine Balls is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. uncooked rice, 1/2 c. water, 1/3 c. chopped onion and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 350Β°.

Mix rice, 1/2 cup water, onion, salts, garlic powder and pepper.

Shape into balls.

Place in ungreased baking dish.

Mix remaining ingredients and pour over meatballs. Cover with foil and bake 45 minutes.

Uncover and bake 15 minutes more.

🍷 Perfect Pairings

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