Poppy Seed Cake
Poppy Seed Cake is an moderately easy dinner. Made with 1 1/2 c. sugar, 1 c. butter, 4 eggs, separated, 1 c. sour cream and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cream sugar and butter.
Add egg yolks.
Combine sour cream and soda in separate container.
Blend together.
Add flour, poppy seed and flavoring.
Fold in beaten egg whites.
Bake in ungreased angel food cake pan for 1 hour at 350°.
Check in 15 minutes.
If too brown on outside, turn heat to 325° for remainder of hour. Invert pan to cool.
Dust with powdered sugar.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment