Poppy Seed Bread #2
Poppy Seed Bread #2 is an easy dinner. Made with 3 3/4 c. bisquick, 1 1/4 c. shredded cheddar cheese, 1 tbsp. poppy seed, 1 beaten egg and 1 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine Bisquick, cheese and poppy seed.
Add egg and milk; mix just enough to blend, then beat vigorously for 1 minute.
Turn into a well-greased 9 1/2 x 5 x 3-inch loaf pan.
Sprinkle with additional poppy seed.
Bake in 350Β° oven for 50 to 60 minutes or until done.
Remove from pan and let it cool in order for it to slice well.
π· Perfect Pairings
Complete your meal with these
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