Poppy Seed Bread
Poppy Seed Bread is an moderately easy baked good you can prepare in about 1 hour 42 minutes. Made with box supermoist cake mix (yellow or butter), small pkg. instant coconut cream or vanilla pudding, c. coconut, c. warm water and eggs, slightly beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Grease and flour pans, 5 mini or 2 large loaf pans.
Toast coconut in shallow baking pan in 350° oven for 7 to 12 minutes or until lightly browned, stirring frequently.
Set aside.
Mix together cake mix, pudding, water, eggs and oil.
Mix for 1 minute.
Add poppy seed and coconut.
Pour into pans.
Bake in 350° oven.
Five mini loaf pans, bake about 30 minutes.
Two large loaf pans, bake about 45 to 60 minutes.
Done when knife comes out clean.
🍷 Perfect Pairings
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