Poppy Seed Bread
Poppy Seed Bread is an moderately easy dinner. Made with 3 c. plain flour, 2 1/3 c. sugar, 1 1/2 tsp. baking powder, 1/2 tsp. salt and 3 eggs, beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 325° and grease two pans.
Combine all dry ingredients together in a large bowl. Mix in eggs, milk and oil until well blended.
Add poppy seed, vanilla, almond and butter flavoring; blend well.
Pour mixture into loaf pans.
Bake 1 hour at 325°.
🍷 Perfect Pairings
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