Popcorn Cake
Popcorn Cake is an moderately easy dinner. Made with 1/4 c. margarine, 1/4 c. vegetable oil, 10 oz. marshmallows, 25 caramels and 1/2 c. popping corn (approximately 14 c. popped), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Melt margarine, oil, marshmallows and caramels in a large pan over low heat.
It will be brown and similar to marshmallow treats in texture.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment