Popcorn Balls
Popcorn Balls is an moderately easy dinner. Made with 3/4 c. light karo syrup, 1 tbsp. water, 1 1/2 c. powdered sugar, 1 tsp. vanilla and 1 1/2 c. powdered sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Boil the syrup, water and 1 1/2 cups powdered sugar.
Boil and add the marshmallows and vanilla. Boil and add 1 1/2 cups powdered sugar so you will have 3 cups all together (powdered sugar).
Do not add last 1 1/2 cups sugar until it boils.
Pour over popcorn. (I use my turkey roaster full of popcorn.)
Shape into balls.
Use oleo on your hands or use 2 Baggies over your hands.
Two drops of red or green coloring may be added for Christmas.
π· Perfect Pairings
Complete your meal with these
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