Popcorn Balls
Popcorn Balls is an easy dinner. Made with 7 qt. popped corn (about 1 1/2 c. corn), 1 (3 oz.) pkg. jello (any flavor), 1 c. sugar, 1 c. corn syrup and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir jello, sugar and syrup all together.
Bring to a full boil.
Remove from heat and add the baking soda, stirring to mix. Pour over popcorn stirring so all corn is coated.
Grease hands with butter and form into balls.
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