Popcorn Balls
Popcorn Balls is an easy dinner. Made with 2/3 c. sugar, 1/2 c. butter (1 stick), 1/4 c. syrup and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil sugar, syrup and butter until soft ball stage (about 2 minutes).
Take off heat and add vanilla.
Stir and pour over 2 quarts popped corn.
Let set just a few minutes to slightly cool.
Butter hands or spray with Pam and shape into balls.
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