Popcorn Balls
Popcorn Balls is an moderately easy dinner. Made with 1 c. sugar, 1/3 c. white corn syrup, 1/3 c. water, 1/4 c. butter and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, corn syrup, water, butter and salt in saucepan. Cook, stirring until sugar is dissolved.
Continue cooking without stirring until syrup forms a brittle ball in cold water.
Add vanilla, stirring only enough to mix thoroughly.
Place popped corn in large bowl.
Pour syrup slowly over popped corn.
Form into balls and place on waxed paper.
Makes 12 balls.
π· Perfect Pairings
Complete your meal with these
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