Popcorn Balls
Popcorn Balls is an moderately easy dinner. Made with 5 qt. popped corn, 2 c. sugar, 1 1/2 c. water, 1/2 tsp. salt and 1/2 c. white karo, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Keep corn hot and crisp in a slow 300° oven.
Combine rest of ingredients and cook to hard ball stage (270°).
Pour slowly over popcorn. Mix well and shape into balls using butter on hands. Makes 15 to 20 balls.
🍷 Perfect Pairings
Complete your meal with these
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