Popcorn Balls
Popcorn Balls is an easy dinner. Made with 6 qt. popped corn (remove unpopped kernels), 2 c. sugar, 1 c. water, 1/2 c. butter and 1/4 c. vinegar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil mixture of the sugar, water, butter and vinegar until it becomes stringy, stirring constantly.
Immediately pour over popcorn and mix well. Dip hands into cold water, then form popcorn into small balls.
Wrap in wax paper.
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