Popcorn Balls
Popcorn Balls is an easy dinner. Made with 10 to 12 c. popped popcorn, 1 (10 oz.) bag marshmallows and 1/2 c. margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Remove unpopped kernels.
Melt margarine over low heat.
Add marshmallows.
Stir until melted.
Pour over popcorn.
Grease hands with margarine and form popcorn into balls.
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