Polynesian Wedding Cake
Polynesian Wedding Cake is an moderately easy dinner. Made with 1 c. oil, 2 c. sugar, 3 eggs, 2 c. flour and 2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat well with electric mixer the oil, sugar and eggs.
Add all other ingredients.
Mix well with a spoon.
Do not use a mixer.
Pour into a 9 x 13-inch Pyrex baking dish.
Bake at 350Β° for 50 minutes.
π· Perfect Pairings
Complete your meal with these
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