Polynesian Meat Balls
Polynesian Meat Balls is an impressive dinner. Made with 1 1/2 lb. ground beef, 1 tsp. onion powder, 1/4 tsp. pepper, 1/2 c. milk and 8 oz. can crushed pineapple, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix together beef, bread crumbs, onion powder, garlic powder, salt and pepper, egg, 1 tablespoon soy sauce and milk.
Roll into meat balls.
Brown and drain fat.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment