Polynesian Chicken
Polynesian Chicken is an moderately easy dinner. Made with 1 c. orange juice, 2 tbsp. lemon juice, 1/2 c. brown sugar, 1 tbsp. cornstarch and 1 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Lightly season chicken and dredge in flour.
Brown in frying pan.
When brown, put in baking dish and bake at 350Β° for 1 hour. In saucepan, combine remaining ingredients and cook over medium heat until mixture thickens.
Pour over chicken and bake an additional 10 minutes.
For 10 pieces or more, double the recipe.
π· Perfect Pairings
Complete your meal with these
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