Polynesian Cake

Polynesian Cake

Polynesian Cake is an moderately easy dinner. Made with 1 c. oil, 2 c. flour, 3 eggs, 2 c. sugar and 2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Grease and flour 9 x 13-inch baking pan or spray well with Pam.

Throw all ingredients in bowl.

Don't bother to sift flour.

Mix with a spoon, not a mixer.

Pour into baking pan; bake 50 minutes.

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