Polynesian Cake
Polynesian Cake is an moderately easy dinner. Made with 1 c. oil, 2 c. flour, 3 eggs, 2 c. sugar and 2 jars baby junior carrots, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease a 9 x 13-inch baking pan.
Mix ingredients by hand. Bake at 350Β° for 50 minutes or until toothpick inserted in cake comes out clean.
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