Polly's Pan Apples
Polly'S Pan Apples is an moderately easy dinner you can prepare in about 1 hour. Made with to 6 golden delicious apples, c. margarine, c. sugar, . cornstarch and c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cut apples in half, do not peel.
Cut out core and seeds.
Lay in large frying pan with margarine, with cut side up.
Mix sugar, cornstarch, water and cinnamon.
Pour over apples.
Put lid on and cook until tender.
π· Perfect Pairings
Complete your meal with these
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