Polish Mistakes
Polish Mistakes is an moderately easy dinner. Made with 1 lb. hot sausage, 1 lb. ground meat, 1 lb. velveeta cheese, 1/2 tsp. garlic powder and 1 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown sausage and ground meat.
Drain.
Mix other ingredients. Place over low heat until cheese is melted.
Spread on rye bread. Freeze on cookie sheet.
When ready to serve, bake at 350Β° for 10 minutes or in microwave oven, about 2 1/2 minutes.
π· Perfect Pairings
Complete your meal with these
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