Plum Torte
Plum Torte is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. sweet butter, 1 c. flour, sifted, 1 tsp. baking powder and pinch of salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and butter. Add flour, baking powder, salt and eggs.
Spoon batter into 9-inch spring-form pan.
Place plum halves, skin side up, on top of batter.
Sprinkle lightly with sugar and lemon juice. Sprinkle with cinnamon. Bake at 350Β° for 1 hour. Serve with whipped cream or vanilla ice cream.
π· Perfect Pairings
Complete your meal with these
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